This shopping list includes all ingredients for:

1. Mushroom Risotto (recipe in the newsletter)
2. Beer Battered Fish Sandwiches (recipe here)
3. Baja Fish Tacos (recipe in the newsletter)

If an amount is not listed, you will only need a small amount of the item in the recipe, so just having one package/bottle of that ingredient will be sufficient.

All newsletter recipes feed 1-2 people. Multiply amounts for more servings.

Produce

• [ ] 1 head of cabbage or lettuce
• [ ] 1 onion
• [ ] 1-2 avocados
• [ ] 1-2 limes
• [ ] Optional: 1 serrano or jalapeno pepper
• [ ] Additional toppings of choice: purple cabbage, sliced radish, pico de gallo, cilantro, and extra lime wedges

Meat

• [ ] 2 lbs (900g) white fish cut into 4 even chunks (cod, halibut, sea bass, etc.)

Dairy/Eggs

• [ ] Sour Cream or greek yogurt

Dry or Bottled Goods

• [ ] Brioche buns
• [ ] 1 light beer for the batter