This shopping list includes all ingredients for:

1. Green Pozole (recipe in the newsletter)
2. Egg salad (recipe in the newsletter)

If an amount is not listed, you will only need a small amount of the item in the recipe, so just having one package/bottle of that ingredient will be sufficient.

Produce

• [ ] 1 head of garlic
• [ ] 5-6 tomatillos
• [ ] 1 bunch of cilantro
• [ ] 1 onion
• [ ] 1 lemon
• [ ] Fresh green peppers (try x1 jalapeno, x1 serrano, or x2 poblanos) — or a handful total
• [ ] Crunchy aromatics: onions, celery, carrots, or scallions
  • [ ] A few stalks/handful of each
• [ ] Optional pozole garnishes: Cabbage, cilantro, radish, avocado, onion, lime juice, or cotija cheese

Meat

• [ ] 3 lbs of chicken thighs or pork shoulder

Dairy/Eggs

• [ ] 1 or 2 dozen eggs

Dry, Frozen, or Canned Goods

• [ ] Crackers or sandwich bread for egg salad
• [ ] Can of hominy